2,95 € (incl. 9% VAT)
Almond and lemon dome with a lemon cream heart
A refined and refreshing creation: our almond-lemon cupola is a harmony of soft textures and fresh flavours.
The airy almond cake is prepared with lemon juice and coated with a thin layer of velvety white chocolate. In the heart you will discover a creamy lemon cream that provides a lively contrast and a delicate freshness.
Everything is prepared by hand, with attention to taste balance and elegance.
A stylish sweet temptation that brings the sunny flavours of Italy to life in every bite.
| Vegetarian | Yes |
|---|---|
| Vegan | No |
| Ingredients | OUTSIDE: white chocolate 23% (Rainforest Alliance Certified), cocoa butter, INSIDE: egg white, sugar, lemon juice, lemon zest, milk, egg yolk, almond flour, egg white, sugar, salt |
| Allergenic substances | May contain traces of: gluten, lactose, eggs, nuts, peanuts, soy, sesame |
| Serving advice | Remove from refrigerator 20 minutes before serving |
| Storage advice | Cooled between 2 and 7 C |
| Shelf life (BBD) | 5 days after receipt |
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